Kern Refractometer, 150 (Oechsle) °Oe, 22 (Vol. AP) %, 25 (KMW) °KMW, 35 (Mass SW) % max, 0 (KMW) °KMW, 0 (Mass SW) %,

Area of application: Wine. The following models are particularly suitable for measuring the sugar content in fruit. This is used to determine what alcohol content is to be expected from the fruit You can also determine the degree of ripeness of fruit (fruit sugar), e.g. grapes etc.